of, pertaining to, or characteristic of France, its inhabitants, or their language, culture, etc.

French cooking.

the people of France and their direct descendants.

a Romance language spoken in France, parts of Belgium and Switzerland, and in areas colonized after 1500 by France. Abbreviation

F

( often lowercase ) to prepare (food) according to a French method.

( often lowercase ) to cut (snap beans) into slivers or thin strips before cooking.

( often lowercase ) to trim the meat from the end of (a rib chop).

( often lowercase ) to prepare (meat) for cooking by slicing it into strips and pounding.

Slang . to short-sheet (a bed).

( often lowercase ) Slang

Vulgar to give oral stimulation of the penis or vulva.