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Noun
a sweet, crystalline substance, C 1 2 H 2 2 O 1 1 , obtained chiefly from the juice of the sugarcane and the sugar beet, and present in sorghum, maple sap, etc.
- used extensively as an ingredient and flavoring of certain foods and as a fermenting agent in the manufacture of certain alcoholic beverages; sucrose. Compare beet sugar cane sugar
Synonyms
noun
- candy , cane , caramel , caramel (burnt sugar). associatedwords: sacchariferous , carbohydrate , cassonade (raw sugar) , dextrine , dextrose , fructose , glucose , glucose (grape sugar) , inosite (muscle sugar) , invert sugar , lactose , lactose (milksugar) , levulose (fruitsugar) , maltose , maltose (malt sugar) , maple , muscovado (unrefined sugar) , saccharify , saccharimeter , saccharimetry , saccharin , saccharize , saccharoid , saccharose , saccharose (cane sugar) , sorghum , sucrose , sweeten , sweetener , xylose
tác giả
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